|

Brunch Menu
Breakfast tapa plate
Smoked Salmon/ Seasonal fruit/
Goat Cheese/ Artisan Bread/
Spicy Fig Compote
$9
Belgian Waffle
Apple compote/maple syrup/candied pecans/whipped cream/bacon
$10
Three Egg omelets
Bell peppers/onions/asparagus/ tomatoes/mixed cheese/ ham
$13
Eggs Benedict
English Muffin/Poached Eggs/Black Forest Ham/Cayenne Hollandaise Sauce
$14
Grilled Salmon Salad
Bell pepper/ red onions/ cucumbers/ tomatoes/ shredded carrots
Dressings: Ranch, Blue cheese, Balsamic Vinaigrette
$17
Steak Ranchero
Refried beans/country style potatoes/ two over easy eggs/ ranchero sauce
$23
All entrees served with home fries & seasonal fruit
DESSERTS
Please ask your server for availability
Reservations Recommended
325 388-3753
|